100% Whole Grain Barley Flour

This non-wheat grain has phenomenal health benefits, our barley flour not only blends well, it ends well! Barley flour contains all of the nutrients of whole barley berries as well as valuable beta-glucans known for their ability to reduce high levels of cholesterol. Mild in flavor, many bakers blend with barley for the additional nutritional value.

Protein: >12%, Moisture <14%