For healthy lives and lands
FOR HEALTHY LIVES AND LANDS
Fairhaven Mill is a family and farmer-owned certified organic flour mill that has been a force for good in the community ever since our humble beginning as a small co-op in 1974. Almost 50 years later Fairhaven Mill is proudly building on this tradition by connecting with our communities and communicating the benefits of organic and regenerative agriculture. Our mill sits in the beautiful Skagit Valley, nestled between the Cascade Mountains and the San Juan Island, halfway between Seattle and Vancouver BC.
COMMUNITY IS THE WAY
Since 1974 Fairhaven Mill's mission has been to connect with our community, promote healthy living and sustainable agriculture. A commitment to community and healthy living are values that have bonded us with farmers, bakers and chefs committed to working with real, clean, organic flour.
FLOUR IS OUR CRAFT
Fairhaven Mill batch mills certified organic grains sourced from family farms across the country, guaranteeing freshness and quality - from tilth to table. Our commitment to craft, quality and community lives on today as we continue to innovate and create healthy flours for discerning bakers and chefs.