FLOUR IS OUR CRAFT
LOCAL ORGANIC WHOLE-GRAIN FLOUR SINCE 1974
BUY FLOUR, FEED A NEIGHBOR
World Flour Day
March 20 marks World Flour Day, a global reminder that flour plays a vital role in feeding communities around the world. This year’s theme, Flour is Life, reflects the importance of this everyday staple.
From March 20 to 26, we are giving back locally. For every 5 lb. of flour purchased, we will donate 1 lb. to Helping Hands Food Bank & Solution Center in Skagit County.
Enjoy 5% off all flour during the week (discount applied at checkout).
SOURDOUGH STARTERS
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Northwest Ferments San Francisco Sourdough Starter Culture
Regular price $12.99 USDRegular priceSale price $12.99 USD -
Northwest Ferments San Francisco Sourdough Starter Kit
Regular price $24.99 USDRegular priceSale price $24.99 USD -
Northwest Ferments Desem (Whole Wheat) Sourdough Starter Culture
Regular price $12.99 USDRegular priceSale price $12.99 USD -
Northwest Ferments Yukon Sourdough Starter Culture
Regular price $12.99 USDRegular priceSale price $12.99 USDSold out
WE CALL THE SKAGIT VALLEY HOME
For Healthy Lives & Lands
Nestled between the Cascade Mountains and the San Juan Islands. Fairhaven Mill is a family and farmer-owned certified organic flour mill that has been a force for good in the community ever since our humble beginning as a small co-op in 1974.
Our Wheat Flours
Exceptionally workable dough, unique flavors, softer crumb, and improved fermentation.
Community is the Way
A commitment to community and healthy living are values that has bonded us with farmers, bakers, and chefs committed to working with real, clean, organic flours & grains.
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